Guerinda El Máximo

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This wine is a tribute to our father, Maximo Abete who passed away in November 2011. We wanted to maintain the essence of the first wine that he started making, his beloved “Guerinda Crianza”.

That’s why the recipe contains the grapes from his favourite place: Vallervitos; an incredible nature site right in the middle of the Guerinda Mountains he was adamant about rehabilitating – even while everyone told him he was crazy. It’s a place where vines grow surrounded by aromatic herbs, pine trees, deers and wild boar.

And, maybe even more importantly to add, we learnt all this from him. All of our love of these plots, these vines and mountains, and the process of making wine. It’s important to us this wine is made in an artisanal way with much care. The love that goes into it shows in the taste.

These are the two necessary ingredients to make this wine distinct. Like Maximo’s moustache.

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Guerinda El Máximo 2017

Product Description

Red wine from the natural site of “Vallervitos”. It shows the singularities of this area in the Guerinda Mountains, at 650m of altitude. We’re looking at a serious Grenache: fruit profile with resinous and aromatic herbs notes that gains complexity and refinement with age. Balanced, tasty and silky.

In Detail

The multiple aromatic plants that surround our vineyards, especially in this unexploited area, permeates the grapes and brings distinguishing thyme, rosemary and lavender wafts to our wines.


Vintage 2017: 89 Peñin points

Estilo Red wine aged in oak, vintage 2017 Vista Ruby red
Variedad 85% Grenache 15% Cabernet Sauvignon Nariz Ripe red fruit, spices, aromatic herbs.
Viticultura Organic. Manual harvest. Vallervitos single plot in Guerinda Mountains Boca Soft and velvety texture. Aromatic and Fluido
Enología Fermented in concrete tank. 10 months aging in French oak Maridaje Cheese, dry-cured ham, all types of meat, recipes with tomato sauce.